29 July 2012

refreshing summer drink: hot blueberry custard shake


  1. wait for blueberry season
  2. make custard for blueberry ice cream
  3. realize, with horror, that you made too much in step 2
  4. drink hot
  5. (optional) chase with half and half


JustJoeP said...

How about adding a shot or two of Absolute Acacia? or Blueberry Liqueur? =)

zim said...

actually, the ice cream did have a bit of chambord in it. not enough, as the frozen ice cream still had a lot of large crystals. (i don't add much sugar, as i'm sure is not surprising)